KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to CleanSale

Body: Molybdenum vanadium knife steel; Handle: Natural wood

Made of stainless steel with a long-lasting sharpness

Stainless Steel Single Layer Material: Rust resistant and easy to maintain

Natural wood handle that conforms to your hand

The buy KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean provides the finest in quality and style, with the team logo on the back and the number on the front, this KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean product is a must-have for the perfect look.

Material: Blade: Molybdenum vanadium stainless steel cutlery; Ferrule: Nylon, Handle: Natural wood

Size: Approx. 2.2 x 11.2 x 0.9 inches (56 x 283 x 24 mm); Blade Length: Approx. 5.9 inches (150 mm); Weight: Approx. 6

The KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean is a classic, comfortable, lightweight product that will provide you with the KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean team spirit. The KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean features a small KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean logo at the front, with its classic color scheme, paired with a large item number.

Made in Japan

Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration